Organic coconut chips are made out of shredded or desiccated coconut flakes that are dehydrated to reduce its moisture and is dried. These pieces are then graded by cutting into similar shapes and sizes, and then mixed with pure organic ginger powder and salt. Ginger calms nausea, curbs cancer growth, ease period pains and keeps your mouth fresh. I Love coco coconut chips exceeds ordinary chips in quality, nutrition and taste as well. We do not taint the natural flavor of ginger or coconut but balance their taste to bring you the best.
Are Coconut chips with Ginger Vegan?
It depends on the product. Generally, organic certified natural ginger flavoured coconut chips are vegan and are gluten free, non GMO, absolutely plant based, dairy free and soy free. We brings you the unsweetened, natural flavor of coconut as a crispy snack, with only salt and organic ginger powder. It is much healthier than apple, potato or any other kind of chips that you find in the market.
Important information: An unopened packet of coconut chips can be kept up to maximum of 12 months in good condition. It should be consumed within a maximum of 03 days once opened.
Storage: An unopened packet of coconut chips should be kept in a cold, clean and a dark place at ambient temperature away from direct sunlight. Once opened, keep it sealed and air tightened.
Usages: I Love Coco coconut chips with ginger and salt is a ready-made snack. You can have an instant bite on the crispy snack, or you can use savoury sauces to further enjoy your favourite taste of ginger.
A packet of coconut chips are free of preservatives and are inclusive of organic desiccated coconut, salt and organic ginger powder. The below mentioned are the chemical and physical standards of product’s nutrition values per 100g.