Wondering what is coconut amino sauce? It is similar to soy sauce but is free from soy, gluten, preservatives or any additives. I Love Coco coconut amino sauce retains all the nutrition that coconut has to offer. Coconut amino sauce is made from the nectar produced by blossoms of the coconut tree. We ferment it with delicacy to make sure it stays raw and that all its natural nutrition are preserved in manufacturing. It taste like a sweet, salty and rich sauce.
What Is the Difference Between Soy Sauce and Coconut Amino Sauce?
Coconut aminos is similar to light soy sauce in its colour and consistency. It is an easy and best alternative for soy sauce and is rich in health benefits. It has a rich sweet and milder flavor than soy sauce but as coconut aminos does not taste like coconut, you can use it in frying, in sauces without worrying about the flavor. If you are concerned about the high sodium included in soy, coconut amino sauce is the best alternative.
Important information: An unopened bottle of coconut aminos lasts 06 months in good condition away from direct sunlight, and an opened bottle should be kept in refrigerator.
Storage: An unopened bottle should be kept in a cold, clean and a dark place at ambient temperature away from direct sunlight. Once opened, the bottle should be kept in refrigerator condition.
Usages: As a sodium and soy free alternative for soy sauce, coconut amino sauce can be used to stir fries, soups, salad dressings or use as a marinade with tofu, veggies or meat.
Manufacturer’s Notice: We are Sri Lanka’s No.01 organic coconut products manufacturer and wholesaler certified with GMP, HACCP, ISO 22000, BRC (Grade – AA), IFS (Score – 92.74%), Organic (EU, NOP-USDA, JAS, Naturland), Halal, Kosher, BSCI, Fairtrade, Fair TSA.
Specifications :I Love Coco coconut amino sauce is inclusive of organic coconut vinegar, coconut treacle and sea salt. The below mentioned are the chemical and physical standards of product’s nutrition values per 100g.